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Maca Choco Flax Balls

Mother’s Day Self-Care Maca Balls Recipe

Course Appetizer, Snack
Servings 12 Balls

Ingredients
  

  • 1 heaping cup of dried dates
  • 1 cup of shredded coconut
  • 2 tbsp of coconut oil
  • 1/4 cup of maca powder
  • pinch of sea salt

Instructions
 

  • Process the dates and coconut in a food processor until they start to clump together
  • Add the maca powder and salt, then melt the coconut oil until it becomes liquid
  • Turn the food processor on and drizzle in the coconut oil until well combined
  • Remove the mixture from the food processor and roll into balls

Notes

Kept in the fridge, these should last at least a week if not longer. They could also be frozen.
Recipe from http://keepinghealthygettingstylish.com/2013/10/recipe-coconut-maca-snack-balls-hormonal-balance.html