Raspberry Jam
Use this jam on toast, pancakes, rice cakes or muffins.
Ingredients
- 1 TBSP chia seeds
- 1 cup raspberries or blueberries, strawberries, etc
Instructions
- Mash the raspberries then stir in the chia seeds.
- Let sit for a minimum of 30 minutes but can be refrigerated overnight. The longer it sits, the thicker it gets.